I’ve got to promote a product I sell, because: 1) it has little or no awareness in the midwest, 2) it’s pretty damn good (I drank the Kool-Aid, and I liked it!). My company just started importing a spirit brand from Okay, how does this translate to us in the United States ? Here is what I did, and I suggest you try the same: play with the brand. What I mean is, go to the store and buy a bottle. On a Friday or Saturday night, play “mixologist” and try to incorporate this into your favorite cocktail. It, surprisingly, works and puts a refreshing twist on the drink.
I have a friend, who recently became a huge bourbon fan…Maker’s Mark specifically. Here’s what I did bourbon & Aperol.
Aperol Old Fashioned
- 2 parts bourbon
- 1 part Aperol
- 1 orange slice
- 2 marischino cherries
- 1 teaspoon of sugar
- A splash of ginger ale/Fresca
Shake this in a cocktail shaker, and serve over ice. Aperol acts as the bitter component, and makes this a strong, yet refreshing drink.
Who doesn’t like sparkling wine? Prosecco is the hottest sparkling wine category right now. Next time you head to the grocery store pick up a bottle, and try this out:
- 2 parts Aperol
- 3 parts Prosecco
- 1 orange slice
Serve in a red wine glass, and over ice. Try it out, and tell me what you think. This is also a staple in my household.
Go to your local liquor store, pick up a bottle, and have some fun! This spirit will not disappoint!


Price is roughtly $20/btl, and the alcoholic content is 11% bv....forgot to add those in the blog
ReplyDeleteAfter enjoying 3 weeks sipping Spritz in the Venetian area, I haven't been able to find Aperol in eastern Canada, nor can I find it in New York State or Vermont. Even the duty free shops on my connecting flt from Venice didn't carry it. Is there any way of ordering directly? Lynda from Montreal
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